DELICIOUS IDEAS
How do you have your Weetabix?
These tasty treats combine spoonfuls of creative ingredients with dashes of originality to create some true breakfast inspiration. So, go ahead and try some of our favourite Weetabix creations, before getting inventive with your own.
![](https://weetabixfoodservice.co.uk/wp-content/uploads/2022/11/Recipe-24-Exotic-A-Bix2396.png)
Exotic-A-Bix
Prep Time: 2-3 mins
Servings: 1
WHAT YOU NEED
- 2 Weetabix
- 125ml semi skimmed milk (or milk of choice)
- 1 fresh kiwi
- 1/2 fresh mango (or tinned, if not available)
- 1 tablespoon of toasted flaked almonds
WHAT TO DO
- Skin and slice the kiwi, then skin, quarter and slice the mango.
- Place your Weetabix in the bowl and add the sliced kiwi and mango.
- Sprinkle the toasted flaked almonds on top and add milk (feel free to use your preferred dairy alternative instead) to finish. Exotic and easy, too!
![](https://weetabixfoodservice.co.uk/wp-content/uploads/2022/11/Recipe-15-Unicorn-A-BIX1821.png)
Unicorn-A-Bix
Prep Time: 5 mins
Serving: 1
WHAT YOU NEED
- 2 Weetabix
- 2 large tablespoons of plain yogurt
- 1 banana
- A handful of chopped blueberries
- Drizzle of warm strawberry jam (or you can use mashed strawberries for more texture!)
- 1 large strawberry
WHAT TO DO
- Use a spoon to add the yogurt to the centre of the bowl and to shape it into a unicorn head.
- Break up the Weetabix and place the pieces onto the left side of the unicorn’s head to create the mane.
- Cut one large strawberry in half for the ears, chop the banana in half for the horn, then score it with a knife.
- Use a cutter on the other half of the banana to cut out the flowers to add to the unicorn’s mane with the chopped blueberries – don’t forget to add a blueberry for its eye!
- Then drizzle strawberry jam along the edges to really define the unicorn’s head. Magical!
![](https://weetabixfoodservice.co.uk/wp-content/uploads/2022/11/Recipe-26-Monday-Motivation-a-Bix1925.png)
Monday-Motivation-A-Bix
Prep Time: 3-4 mins
Servings: 1
WHAT YOU NEED
- 2 Weetabix
- ½ a tin of prunes (including juice)
- 1 large tablespoon of Greek yogurt
- 1 amaretti biscuit
- A handful of pistachio nuts (chopped)
- A dollop of ricotta
- A squeeze of honey
WHAT TO DO
- Place two Weetabix in a separate dish, pour the prune juice over them and let it soak through.
- Next, get a bowl or plate and spoon your Greek yogurt onto it.
- Lay your Weetabix on top, add the ricotta, crumbled amaretti biscuit, chopped pistachios, a few prunes and a drizzle of honey! Delizioso!
![](https://weetabixfoodservice.co.uk/wp-content/uploads/2022/09/Recipe-10-Fun-and-Figs-a-Bix1887-1.png)
Fun-And-Figs-A-Bix
Prep Time: 5 mins
Serving: 1
WHAT YOU NEED
- 2 Weetabix
- 1 fresh fig
- A handful of frozen blueberries
- 1 dollop of mascarpone
- A handful of walnuts
WHAT TO DO
- Pop your frozen blueberries in the microwave for 2 mins on full power.
- Stir when done and spoon the blueberries into the bowl first.
- Then add the Weetabix before dressing the dish with a spoonful of mascarpone, fresh fig cut into quarters and a scattering of walnuts. And that’s it. Fun-and-figs-a-bix is done!
More…
Try our variety of different healthy breakfast ideas from winter warmers to sun-soaked bowls of summer. Whether you’re looking for high protein foods, or healthy breakfasts for kids, we can get your day off to the best possible start.